Author(s): R. Swetha Sri, S. Jaya Sri, M. Sumakanth

Email(s): swetha.remidicharla@gmail.com

DOI: 10.52711/2349-2988.2024.00002

Address: R. Swetha Sri1*, S. Jaya Sri2, M. Sumakanth3
1Assistant Professor, Department of Pharmaceutical Analysis, RBVRR Women’s College of Pharmacy, Barkathpura, Hyderabad - 500027, Telangana, India
2Research Student, RBVRR Women’s College of Pharmacy, Barkathpura, Hyderabad - 500027, Telangana, India
2Head of the Institution, RBVRR Women’s College of Pharmacy, Barkathpura, Hyderabad - 500027, Telangana, India
*Corresponding Author

Published In:   Volume - 16,      Issue - 1,     Year - 2024


Cite this article:
R. Swetha Sri, S. Jaya Sri, M. Sumakanth. Quantitative Estimation of Vanillin content in various brands of Vanilla Flavored Custard Powder by Conductometry . Research Journal of Science and Technology. 2024; 16(1):6-0. doi: 10.52711/2349-2988.2024.00002




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