Author(s):
R. Swetha Sri, S. Jaya Sri, M. Sumakanth
Email(s):
swetha.remidicharla@gmail.com
DOI:
10.52711/2349-2988.2024.00002
Address:
R. Swetha Sri1*, S. Jaya Sri2, M. Sumakanth3
1Assistant Professor, Department of Pharmaceutical Analysis, RBVRR Women’s College of Pharmacy, Barkathpura, Hyderabad - 500027, Telangana, India
2Research Student, RBVRR Women’s College of Pharmacy, Barkathpura, Hyderabad - 500027, Telangana, India
2Head of the Institution, RBVRR Women’s College of Pharmacy, Barkathpura, Hyderabad - 500027, Telangana, India
*Corresponding Author
Published In:
Volume - 16,
Issue - 1,
Year - 2024
Cite this article:
R. Swetha Sri, S. Jaya Sri, M. Sumakanth. Quantitative Estimation of Vanillin content in various brands of Vanilla Flavored Custard Powder by Conductometry . Research Journal of Science and Technology. 2024; 16(1):6-0. doi: 10.52711/2349-2988.2024.00002